Healthier Peanut Butter Chocolate Chip Blondies
These Healthier Peanut Butter Chocolate Chip Blondies are chewy, moist, delicious, and full of peanut butter flavor with no refined sugar!
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Total Time: 35 minutes
- Yield: 16 servings 1x
Ingredients
Units
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- 1/2 cup creamy natural peanut butter
- 3/4 cup maple syrup or honey
- 1 large egg
- 2 tablespoons melted butter
- 1 teaspoon vanilla extract
- 1/2 cup whole wheat pastry flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon kosher salt
- 1 cup dark chocolate chips
Instructions
- Preheat the oven to 350°F. Line an 8″x8″ baking dish with parchment paper and set aside.
- Whisk together wet ingredients: In a medium bowl, whisk together the peanut butter, maple syrup, egg, melted butter, and vanilla extract.
- Add the dry ingredients: To the wet ingredients, add the flour, baking soda, and salt. Fold in gently with a spatula, then fold in the chocolate chips.
- Bake: Pour the batter into the lined baking dish and spread to level the top. Sprinkle the top with more chocolate chips, if desired. Bake for 29-34 minutes, or until a toothpick comes out clean. Allow to cool completely before slicing into bars.